Breakfast Buffets
72 Guest Mininum
Full Breakfast
You choose your strata: meat lovers, vegetarian or you pick your favorite ingredients, our world renowned oven baked french toast, classic cheesy potatoes, thick smokehouse bacon and sausage links with fresh fruit.
Hearty Breakfast
You choose your strata: meat lovers or vegetarian, sausage links and bacon, classic cheesy potatoes and fresh fruit.
Lighter Breakfast
Breakfast strata, you choose the ingredients, classic cheesy potatoes and fresh fruit
Omelet Station
Prepared to order with an assortment of fresh vegetables, bacon, sausage and ham, with cheddar and jack cheeses. Served with classic cheesy potatoes and fresh fruit
Plus the cost of a chef
Lunches
Sandwich Platters
Serves 8-16 guests. Choose two options from below.
Chicken Salad
Traditional house made chicken salad with relish and onion topped with lettuce and tomato on a croissant
Italiano
Ham, genoa salami, and pepperoni with lettuce, tomato, onion and an italian vinaigrette on a hoagie roll
Club Sandwich
Turkey, bacon, american cheese, lettuce, tomato and mayonnaise on white or wheat
Salad Bowls
Serves 8-16 guests.
Southwest Salad
Fresh romaine, grilled chicken, tortilla strips, black beans, corn, tomatoes, scallions and monterey jack cheese with a jalapeno ranch dressing
Traverse City Salad
Crisp romaine topped with grilled chicken, dried cherries, candied almonds and bleu cheese with balsamic vinaigrette
Caesar Salad
Crisp romaine, creamy Caesar dressing, parmesan cheese, hardboiled eggs, croutons, grilled chicken
Crispy Chicken Salad
Romaine, smokehouse bacon, tomatoes, scallions, cheddar with crispy chicken
A la Carte
Quiches
9 inch pie serves 6 to 8 people
Quiche Lorraine
Vegetarian Quiche
Tex-Mex Quiche
Create your own quiche with your choice of meat, vegetables and cheeses
Vegetarian Breakfast Egg Strata
Potato crusted with egg custard and filled with fresh spinach, portabella mushrooms, tomatoes, onions and monterey jack cheese
Hotel pan serves 24
Half hotel pan serves 12
Meat Lovers Breakfast Egg Strata
Potato crusted with egg custard and filled with bacon, sausage and ham with cheddar cheese
Hotel pan serves 24
Half hotel pan serves 12
Oven Baked French Toast
Our world renowned french toast baked with raspberries, strawberries and blueberries,
topped with streusel and served with a raspberry sauce
Hotel pan serves 24
Half hotel pan serves 12
Classic Cheesy Potatoes
Topped with parmesan bread crumbs
Breakfast Meats
Thick smokehouse bacon or jumbo links. (3 pcs per guest)
Baked Goods Platter
Fresh baked muffins, bagels with herb cream cheese
Diced Fruit Bowl